A certified Vegan Line meeting the demand for plant-based products, free from animal ingredients like milk, eggs, and butter. This range aligns with conscious, sustainable dietary choices without compromising taste or quality. Our 100% plant-based croissants follow strict standards approved by the Italian Vegetarian Association and proudly bear the V-Label certification.

The art of baking in a vegan version, with all the original flavors and tradition. Win over your customers with an offering that aligns with market trends and is full of taste.

Products prepared in single packaging in order to avoid contamination, granting any customers affected by celiac disease food that is 100% safe. Our new gluten-free range boasts all the flavour and taste that have always made our products unique and inimitable!