The taste and tradition of white flour is celebrated in this range of bread to be filled: soft, special breads, baguettes and ciabatta bread, ready to be filled as desired to create gourmet sandwiches.

Assorted focaccia and Genovese focaccia, typical of the Ligurian tradition, offered many variants. Soft, crispy and garnished: every bite is a true explosion of taste.

The queen of Neapolitan tradition and a symbol of Italy in the world, pizza is offered in a wide range of flavours and shapes.

The ideal choice for an aperitif or a quick snack, these versatile savoury pies are simply perfect for every occasion!

Delicious and appetizing snacks to share. Parties, aperitifs, delicious breaks: a world of flavours where one bite leads to another!

Pinsa is a Roman delicacy with a unique flavor, distinguished by its soft dough and crispy edges. It stems from a blend of wheat, rice, and soy flours, along with olive oil. Perfect for both sweet and savory creations - the only limit is your imagination!

A selection of highly successful specialties, prepared with traditional recipes, to offer your customers all the goodness of the great classics of regional cuisine. From the freezer to the microwave, our dishes are ready in just a few minutes and taste as fresh as if they were just made. Maximum convenience for you, zero waiting time for your customer, ensuring full satisfaction for both.