New Delicious
Creations
Tiramisu Limoncello
Limoncello: the most popular liqueur in Italy! We offer an intriguing variant of the traditional Tiramisu cake: 2 layers of smooth Mascarpone based Limoncello cream, Ladyfingers, delicate citrus fruit sauce in the middle (orange, lemon and mandarin from Sicily). Decorated with macaroon crumble.
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Tiramisu Whisky & Chocolate
A refined, mouth-watering version of Tiramisu featuring 2 delicious layers of whisky cream to cover the Ladyfingers and a thin layer of crunchy chocolate in the middle. Garnished with cocoa powder and chocolate curls.
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Mixed Berry Tiramisu
An original fruity variant of the traditional Tiramisu. Two layers of Ladyfingers soaked in a strawberry syrup, garnished with soft Mascarpone cream and strawberry sauce, decorated with berries and icing sugar. A creamy delicacy!
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Bombolo
Incredibly soft and light Bombolone. Single recipe, explosive taste. Ready to be filled with ice cream, cannoli cream, fruit or chocolate!
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Maple & nuts crunch - vegan
Delightfully fragrant puff pastry, filled with nuts and maple syrup. Cornflake crumb coating. It is of 100% vegetable origin and powerfully crunchy. A crispy taste with an Italian twist.
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