We provide large-scale retailers with dedicated food products for assisted sales or take away, or for restaurant premises within stores, in line with the new trends in food consumption.
We are foodservice experts. We provide every Horeca channel with a dedicated range and tailor-made products.
STEPS IN THE DEVELOPMENT OF TAILOR-MADE PRODUCTS
We look for solutions designed and built on the needs of key clients, thanks to our constant investment in innovation.
- - Development of customized variants of recipe and ingredients
- - Development of different decorations presentation
- - Development of special products for recurrences according to standard formats and volumes
COFFEE BAR RANGE
A range of products designed for your bar-cafeteria that celebrate the morning ritual most loved by Italians. And not only, Forno d'Asolo offers a wide range of sweet and savoury specialties for every meal and snack, from breakfast to the all Italian aperitif.
Attract your customers with an explosion of aromas and flavours. Forno d'Asolo for the bakery sector offers a wide range of breads, baked products and pastry, focaccia bread and garnished pizzas, with all the quality and fragrance that are our company’s trademarks.
Pamper your customers with our luscious range of pastry items. Forno d'Asolo offers a wide selection of delicious pastries and savory finger food. For breakfast or a break at work, for a snack or an aperitif, our assortment satisfies every requirement of modern confectioners.
Morning has never been so sweet with the range of products for hotels selected by Forno d'Asolo, aimed at satisfying every taste: sweet pastry to be baked in the oven, croissants and vegan pastries, regional specialties and much more, including for a perfect savoury breakfast, in a perfect Italian style.
Desserts are that final and scrumptious touch of a lunch or dinner, chosen to indulge in a delicious and rewarding experience. Forno d'Asolo offers a wide range of products for your restaurant: cakes and pies, including vegan pies, creamy cakes, layered cakes and cheesecakes, maxi pies and long cakes, milk puddings and custards, assorted pastries.