ingredients :

Chocolate pie
Strawberries
Raspberries
Redcurrant
Icing sugar

method :

Remove the pie from the dish and reheat in a microwave oven for 50 seconds at 750 W.

The pie typically feels like a soft shell that can be cut with a teaspoon to scoop out its delicious creamy centre. Serve preferably in a warm dish, garnished with red fruit to give a fresh note to the pie, and sprinkled with icing sugar.